• Organic puffed wheat 80g

    The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In this way, a product ready for immediate consumption is gained. For puffing whole grains are used thus expanded products retain a high nutritional value of grain used for the production. This process significantly increases the volume of grain and gives it an attractive color and a pleasant aroma of roasted cereal. Expanded wheat has a high content of dietary fiber, which reduces cholesterol in our blood, prevents constipations and makes us saturated for a long time by swelling in our stomachs. Expanded wheat can be a prefect snack or breakfast ingredient. Perfectly fits with milk, yogurt or fruit.
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  • Organic puffed millet 100g

    The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In this way, a product ready for immediate consumption is gained. For puffing whole grains are used thus expanded products retain a high nutritional value of grain used for the production. This process significantly increases the volume of grain and gives it an attractive color and a pleasant aroma of roasted cereal. Expanded millet can be a prefect snack or breakfast ingredient. Perfectly fits with milk, yogurt or fruit.
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  • Organic puffed oat 220g

    The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In this way, a product ready for immediate consumption is gained. For puffing whole grains are used thus expanded products retain a high nutritional value of grain used for the production. This process significantly increases the volume of grain and gives it an attractive color and a pleasant aroma of roasted cereal. Expanded oat has a high content of dietary fiber, which reduces cholesterol in our blood, prevents constipations and makes us saturated for a long time by swelling in our stomachs. Expanded oat can be a prefect snack or breakfast ingredient. Perfectly fits with milk, yogurt or fruit.
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  • Organic puffed buckwheat 60g

    The process of expansion, which is puffing means subjecting the grain with hot steam under high pressure without the addition of chemicals. In this way, a product ready for immediate consumption is gained. For puffing whole grains are used thus expanded products retain a high nutritional value of grain used for the production. This process significantly increases the volume of grain and gives it an attractive color and a pleasant aroma of roasted cereal. Expanded buckwheat can be a prefect snack or breakfast ingredient. Perfectly fits with milk, yogurt or fruit.  
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